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Pick-up
& Weekend Entertainment Menu
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Please
place all orders at least 4 days in advance.
Pricing and
availability of menu items are subject to change |
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* 375
15-20 until golden brown and let sit for 10 minutes
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Sun Dried Tomato
and pesto Cheese Torte (feeds 4-6 adults) |
$8.00 slice |
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Brie in Puff
Pastry w/ Cranberries, cinnamon & Brown Sugar (6")* |
$55.00 |
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DipEnsemble:
½ Pints of Red Pepper Hummus, Spinach and
Artichoke,
Artichoke Salsa,
Black Bean and Grilled Corn, 1 bag of chips (feeds 10) |
$27.00 |
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Artichoke Salsa |
$7.95 pint |
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Red Pepper Hummus
|
$7.95 pint |
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Spinach and
Artichoke Dip |
$7.95 pint |
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Black Bean and
Grilled Corn Dip |
$7.95 pint |
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Corn and flour
tortilla chips |
$8.95 a bag
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Mojo
Seasoned Panini Triangles |
$9.95 a bag |
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Hot Wings |
$16.00 dz |
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General Tsao with
Sesame Wings |
$17.00 dz |
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Chicken Meatballs
Stuffed with Bleu Cheese and Coated with Wing Sause |
$18.00 dz |
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Minimum order of 2 dozen per item.
Heating is 350 for 10 – 12 minutes |
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Mini Crab Cakes
with Pommery Mustard |
$34.00/dz
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Chicken Satay
with a hoisin peanut sauce |
$27.00/dz
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Vegetable
Dumplings with a ginger and honey sauce |
$21.00/dz
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Potato Pancake
with apple sauce |
$21.00/dz
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Zucchini Pancakes
with key lime sauce |
$21.00/dz
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Mini Beef
Wellington |
$34.00 |
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Mushroom
Profiteroles |
$24.00/dz
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Spinach and Goat Cheese Pizzettes |
$24.00/dz |
Feeds 10-12
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ASSORTED LAVOSH
PLATTER
With turkey/brie;
sirloin &onions; veggie & goat cheese
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50 pcs. $95.00
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MEATBALL PLATTER
Sicilian Meatballs with red sauce, Swedish Meatballs with a lite
brown butter, cream and nutmeg, and Chicken Meatballs stuffed with
bleu cheese and topped with wing sauce (15 bite size meatballs
of each) |
$85.00 |
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VEGETARIAN
QUESADILLAS
With cheddar,
corn & black bean; yellow tomato, fresh mozzarella & slivered basil,
or Portobello, Red pepper and goat cheese |
60 pcs.$55.00 |
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CHICKEN TRIO
(one pound of each flavor)
Small bite size pieces of ginger teriyaki, mandarin orange, Italian
herb, with a key lime sauce
|
$70.00 |
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Cheese Trio
Baked brie, 20
Roquefort Grapes, 2 cheese tortes |
$95.00 |
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FRESH VEGETABLE
CRUDITÉS
Includes dipping
sauce |
$45.00 |
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NEW WORLD
ANTIPASTO
With mozzarella,
veggies, prosciutto, pepperoni, shaved Parmigiano, olives, &
artichokes |
$55.00 |
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CITRUS CHICKEN
Served sliced over roasted &
grilled vegetables |
$80.00 |
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ITALIAN
CHARCUTERIE
Proscuitto, sopresatta, Mortadella, brie, goat cheese, bleu cheese
ball w/nuts, double pesto cheese tort, grilled foccaia squares,
Dijon mustard and fig chutney |
$86.00 |
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ASSORTED
SANDWICH PLATTER (9
sandwiches cut in half)
With Roast Beef, Ham, Turkey,
Vegetable (Feeds 10) |
$90.00 |
4 adults per quart
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Split Pea with
Ham |
$9.95 qt |
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New World Chicken
Soup with Noodles |
$9.95 qt |
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Butternut Squash
with Apples |
$9.95 qt |
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Truffle Cream of
Mushroom |
$9.95 qt |
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Cream of Potato
Leak |
$9.95 qt |
3 adults per pound. Full pounds only heating is 350 for 12
– 15 minutes.
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Filet Mignon with
a cabernet au jus |
$38.00 /lb
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Brisket with pan
onion gravy |
$13.95 /lb |
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Parmesan Crusted Chicken Breast with Oven Dried Tomatoes |
$22.00 /lb |
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Herbed Chicken
Breast Braised in Wine, olives, artichoke, capers & red peppers |
$22.00 /lb |
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Chicken on the Bone with Lemon, Thyme and Apricots |
$13.99 /lb |
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Grilled Salmon with Teriyaki and Ginger and topped with Mandarin
Oranges |
$22.00 /lb |
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Poached Salmon with cucumber scales and a side of tzaziki
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$22.00 / lb |
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Grilled Salmon with arugula pesto (no nuts) and topped with Panko
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$22.00 / lb |
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Sausage, peppers and onions |
$11.95 lb |
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Beef Lasagna |
$22.00 /lb |
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Beef Chili |
$10.95 lb |
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Vegetable
Chili |
$10.95 lb |
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Turkey Chili
|
$10.95 lb |
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Vegetable Lasagna
with mascarpone, mozzarella and ricotta cheeses
(serves 8 - 10) |
$55/pan |
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Vegetable Strata
(serves 8 - 10) |
$50/pan
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4
adults per pound. Full pounds only heating is 350 for 10 – 12
minutes.
*Can be
served room temperature
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Angel Hair Pasta
with
radicchio, baby arugula and tomatoes in a lite basil/oregano
vinaigrette |
$9.95/lb |
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Pearl Cous Cous
with vegetables and mandarin oranges* |
$9.95/lb |
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Truffle smashed
potatoes |
$9.25/lb |
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Roasted Red
Potato with garlic and onion |
$8.95/lb |
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Macaroni and
Cheese: Small (Feeds 3-4 people) |
$14.00 |
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Macaroni and
Cheese: Large (Feeds 10-12 people) |
$30.00 |
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Luigi’s Pasta*
with mozzarella, tomatoes, basil and olive oil tossed with penne
pasta |
$9.50/lb |
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Scalloped
Potatoess au Gratin (feeds
10-12) |
$30.00
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4 adults per pound. Heating is 350 for 10 – 12 minutes.
*Can be
served room temperature
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Asparagus grilled
with Lemon Juice and garlic |
$12.00 lb |
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Sautéed Spinach
with red pepper and raisin |
$9.95 lb |
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Jicama Slaw with mandarin oranges and red pepper* (in season) |
$10.95/lb |
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Sautéed Broccoli
with garlic and olive oil |
$9.95 lb |
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Grilled mixed
vegetables* |
$9.95/lb |
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Grilled Corn &
Tomato Salad* (in season) |
$9.95/lb |
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Cucumber, tomato
and red onion salad* |
$8.95 /lb |
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Watermelon with
red onion and |
$9.95/lb |
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Beet salad with
onion and mandarin |
$8.95 /lb |
$45.00 feeds @10 guests
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Romaine and Baby Aurgula
Mandarin
oranges, almonds and wasabi peas with an Asian vinaigrette with
peanut oil |
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Sweet and Snappy salad with
cranberries, red onions, dried peas |
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Classic Caesar salad with
Reggiano Parmigiano, romaine lettuce & home-made croutons |
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Garden Salad with tomato,
cucumber, red onion & peppers (Choose a dressing) |
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New World Chicken Salad Our
Signature dish with a sweet and sour sauce |
$10.95/lb |
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Poached Pear Salad with crumbled bleu cheese and crispy onions
|
$9.95/lb |
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Low Fat Chicken
Salad with red grapes and celery |
$9.95/lb |
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Tahini Tuna Salad |
$9.95 /lb |
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Spa Tuna Salad
with garden fresh vegetables (no mayo) |
$11.95 / lb |
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Poached
Chicken Salad with sautéed mushrooms and sun dried tomatoes
|
$9.95/lb |
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Grilled Veggie
and Crispy Tofu with a balsamic drizzle |
$10.95 / lb |
All
desserts are made on premise. There a 1 dozen minimum on all orders
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Assorted Pick-up
Desserts w/strawberry garnish (feeds 10-12) |
$55.00
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Key Lime Pie (10") |
$30.00 |
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Cheesecake (10") |
$34.00 |
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Apple Coddler
(Feeds 10) |
$29.00 |
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Flourless
Chocolate Cake(10”) |
$36.00
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Flourless
Chocolate Cake(6") |
$18.00 |
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Medium Vanilla
Cupcakes with real butter cream |
$2.50 each |
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Medium Chocolate
Cupcakes with real butter cream |
$2.50 each |
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Dark Chocolate Dipped
Strawberries (by dozen only) |
$2.95 each
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Red Velvet
Cupcakes With whipped cream cheese topping and walnuts |
$2.50 each |
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Carrot Cake
Cupcakes With whipped cream cheese topping and walnuts
|
$2.50 each |
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Fresh Fruit Salad |
MKT |
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Crepes
with
homemade apple compote with a nutmeg whipped cream
(by dozen, must assemble) |
$36.00 |
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Marinated
French Toast w/Caramelized Bananas (20 x 1/2 pieces) |
$43.00/pan
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Lox Roulade
|
$19.00 lb
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Quiche of Your
Choice (serves @ 8) |
$18.50 |
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Mini Bagels
|
$8.95 a dz
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Savory Scones
and Sweet Scones |
$2.95 each
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Fresh Fruit
Salad |
MKT |
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