Serving North Jersey
and metropolitan area

(973) 378-9445
Name: ___________________ Date of Delivery _______________
Time: ____________
Number of Guests: _____________Phone Number: ________________ Cell: _________________
Credit Card Number: ____________________ Expiration Date: _______________
Do you need wait staff?__________________

Please inquire about service staff for the Holidays.  There is a $350.00 minimum food order from New World Catering to secure a service staff member.  There is also a $250.00 deposit required for contracting a New World staff member.  Service staff for the Holidays is $50.00 per hour for a minimum five (5) hour.  Please understand that we do not provide service staff only. All staff members are to be paid individually and separately at the conclusion of the evening.

New World Reserves the right to change menu items and pricing due to market changes or fluctuations

  • Chanukah, – December 12 201all orders must be placed by 6:00 pm, December 8 2017
  • Christmas Eve & Christmas December 24 -25, 2016 All orders must be placed by 6:00 pm, December 22 2017

Delivery times

  • Christmas Eve –December 2410 am – 2 pm)
  • New Years Eve: December 31st (10 am – 2 pm

Starters: minimum order of 2 dozen per item – 375 for 10-12 minutes

________ Spinach & Artichoke Dip – cream style dip served warm $8.95 pint
_____*Brie in Puff Pastry w/ Cranberries, dried apples ,cinnamon, & Brown Sugar $55.00 (10″)
_____ Red Pepper Hummus – $8.95/pint
_____ Mini Crab cakes with Pommmery Mustard   $34 dz
_____ Coconut shrimp with a raspberry cocktail sauce $34 dz

_____Red Grapes rolled in Roquefort cheese and then in walnuts $18 dz

_____Corn & Sweet Potato fritters with mango jam $24 dz
_____ Zucchini Pancakes with Key Lime Sauce   $24 dz

_____Potato Pancakes with apple chutney and sour cream $24 dz

_____Sausage wrapped in puff pastry (2 per order – ~24 slices total) $24.00

Stationary Food Displays: All served in small serving sizes for 10 people

_____ Dip Ensemble: Pints of Red Pepper Hummus, Spinach Artichoke, Artichoke Salsa, Black Bean & corn $27.00

_____ Fresh Vegetable Crudités with dipping sauce $45.00

_____ Shrimp Cocktail with a raspberry cocktail sauce (3 pound minimum) MKT Price

_____ Vegetarian Quesadillas (cheddar, corn, black bean; & tomato, fresh mozzarella & slivered basil) $55.00

_____ Vegetable antipasto mozzarella, grilled veggies, Prosciutto, pepperoni, olives, artichoke hearts $65.00

_____ Cheese Display assorted cheeses & Fruit Garnish $75.00

_____ Cheese Trio – Baked Brie, 2 dz Roquefort grapes rolled in pine nuts, Double pesto cheese torts $125.00

Entrees (sold in whole pounds only) – please allow 3 adults per pound – 375 for 12-15 minutes

_____ Filet Mignon with garlic cloves and rosemary with a cabernet and rosemary au jus $40.00 lb
_____ Brisket with pan gravy and onions                                     $16.95 lb
_____ Pecan Crusted Cod with a cranberry relish                          $24.00 lb

_____ Grilled Salmon Ginger & Teriyaki with mandarin oranges             $24.00 lb

_____ Herbed Chicken with ,olives, artichokes, red pepper, capers in a white wine sauce $24.00 lb

_____ Roasted herbed Capon $20.00 lb

_____ Roasted chicken on the bone with a thyme and lemon chicken au jus  (2 per pound)           $14.95 lb
_____ Roasted Turkey (sliced breast meat) with New World Turkey Gravy               $14.95/Ib
_____ Baked ham with pineapple and cloves with a pineapple chutney                      $12.00/ Ib
_____ Vegetable Strata  –                             $55/pan (serves 8 – 10)

Gravies & Sauces, and soups (~5 adults per quart of soup)

_____ New World chunky Cranberry Sauce                                         $7.95 pint

_____ Traditional Turkey Gravy                                                         $7.95 pint

_____ Home made Applesauce                                                          $7.95 pint

_____Lobster Bisque with creamed sherry $10.95 quart

_____Crab Chowder $10..95 quart

_____Cream of Potato with truffle $9.95 quart

_____Butternut Squash with apples $9.95 quart

Starches (Full pounds only)  Please allow 4 adults to a pound – 375 fro 12-15 minutes

_____ Basmati with Caramelized Onion  and sautéed mushrooms in truffle   $10.95 lb
_____ Garlic Roasted New Potatoes with mushrooms and leeks           $8.95 lb
_____ Israeli Cous Cous with mandarin orange, zucchini and yellow squash                   $10.95 lb
_____ Creamy Mashed Potatoes with truffles                     $8.95 lb
_____ Traditional bread stuffing with celery and mushrooms               $8.95 Ib
_____ Three Squash Sauté                        $10.95/lb

_____Truffle Macaroni and Cheese with butternut squash puree Small (feeds @ 4) – $15.00 _____large (feeds10) $30.00

_____ Wild and White Rice & Cranberry with a touch of honey $10.95/lb

Vegetables (Full pounds only)  Please allow 4 adults to a pound – 375 for 12-15 minutes

_____ Sautéed string beans and mushrooms & crispy onions        $10.95 lb

_____ Creamed Spinach                                                            $8.95 lb

_____ Broccoli with Garlic & Oil $9.50 lb

_____ Grilled Corn & Tomato (served room temperature)           $10.95 lb
_____ Asparagus sautéed with lemon juice and garlic $12.00 lb
_____ Spinach & Portobello Sautéed  with Roasted Pepper                                                    $9.95 lb

CLASSIC LEAFY SALADS mixed greens – ($45.00* feeds@10 Guests)

______Holiday Salad – Dried Cranberries, oven dried apples, and roasted nuts

______Rustic Salad – Poached pears, crumbled blue cheese, crispy peas and crispy onions

______Mandarin Salad with mandarin oranges, sliced almonds and edamame

______Sweet and Snappy Salad with cranberries, red onions, dried peas

______Classic Caesar Salad with Reggiano Parmigiano, romaine lettuce & home-made croutons

______Garden Salad with tomato, cucumber, red onion & peppers

(Choose 1) ______Balsamic _______Orange Poppy ________ Raspberry ________ Caesar

Desserts

_____Chocolate Dipped Strawberries (by dozen only) $24.00 doz

_____Pumpkin Pie $21.00 _____ Pecan Pie $24.00 _____ Apple Pie $21.00

_____Carrot Cake 10” (with whipped cream frosting and walnuts feeds 12 – 14) $36.00

_____Chocolate Cupcakes with French butter cream $2.50 each
_____Red Velvet Cupcakes w/ whipped cream cheese topping and walnuts  $2.50 each

_____Carrot Cake Cupcakes w/ whipped cream cheese topping and walnuts  $2.50 each

_____Flourless Chocolate Torte 10”   $36.00 (feeds 12 – 14 
_____Assorted Pick-Up Bar Platter Small (feeds 10-12) $55.00     

_____CHEESECAKE (10″): $34.00     plain______  Oreo______ Pumpkin_______

_____FRESH FRUIT Salad  $13.95 lb

Maplewood, NJ 07040   Phone: 973.378.9445

www.newworldcateringco.com