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(973) 378- 9445 |
Fax (973) 378-9422 |
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Wine Tasting Sample Menu |
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Minimum of 18
Guests are needed for this event in your home. We will supply you with a wine
expert to pair the wines and discuss the wines with your guests. New World will
also present and prepare the entire menu, presentation, rentals and Staffing for
your event.
The Stationary
table will begin with a cornucopia of grilled vegetable kabobs, raw vegetables,
chilled gazpacho with cruditιs stirrers (side of chilled lemon vodka for a mini
Mary), red grapes rolled in Roquefort cheese and then again in chopped
walnuts. Baked brie with cranberries, cinnamon and brown sugar. Double pesto
cheese torts with pine nuts, sliced baguettes and flatbreads.
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1st
Pairing Champagne/Sparkling Wine - flute
Passed Lobster
and Shrimp Cerviche served on tasting spoons
Stationary - Sesame
seared Sashimi tuna with a cusabi sauce (cucumber and wasabi cream)
Second
Pairing Chardonnay chardonnay 16 oz (2 racks)
Passed Mandarin
Orange Chicken Satay with a fresh key lime dipping sauce
Stationary
Chicken Cordon Bleu
Third Pairing
Pinot Noir 16 oz (2 Racks)
Passed Braised
Pork Loin in a caramelized sesame soy over a crispy crustini
Stationary Cheese
fondue with Spanish Chorizo
Fourth
Pairing Cabernet/Blend/Burgundy, etc 16 oz (2 racks)
Passed Grilled
Baby Lamb Chops with a minted au jus
Stationary Sliced
Filet Mignon served over onion cakes with choice of blue cheese, creamy horse
radish and crisp onions
Fifth Pairing
Dessert Wine and Ports 4 oz glass rack
Passed
Edible Spoons with
sorbet
Mini Sugar Cones
filled with raspberry chocolate mouse
Sweet cups filled
with lemon curd
Cheese cake balls
dipped in dark chocolate on lolli pop sticks
Stationary
Lace cookies, mini
assorted cupcakes (red velvet, carrot cake, chocolate, vanilla), lemon bars,
butter cookies.
Coffee and Tea
6 Highland Place, Maplewood, NJ 07040 Phone 973.378.9445 Fax
973.378.9422
www.newworldcateringco.com